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Ingredients

Adjust Servings:
Ingredient A
50 g Sambal Tumis Base
300 ml Water
70 ml Cooking Oil
100 g Onion (Chopped)
100 g Onion (Sliced)
Ingredient B
1kg Prawns/Squid

Nutritional information

29 cal
10g/pax
4.5g
Carbs
1.4g
Protein
0.2g
Fat
Sambal Prawns

Sambal Prawns

Features:
  • Spicy
Cuisine:
  • 35
  • Serves 5
  • Medium

Ingredients

  • Ingredient A

  • Ingredient B

Directions

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Steps

1
Done

Mix Ingredients (A) in a wok/pot on medium-high heat. Cook until fragrant oil rises.

2
Done

Add in prawns (seafood), cook for 5 minutes.

3
Done

Ready to serve.

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Sweet & Sour Chicken
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One Pot Chicken Curry
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Sweet & Sour Chicken