Ingredients
-
Ingredient A
-
50g Sambal Tumis Base
-
70ml Water
-
Cooking Oil
-
100g OnionChopped
-
100g OnionSliced
-
Ingredient B
-
1kg Prawns
Directions
Steps
|
1
Done
|
Mix Ingredients (A) in a wok/pot on medium-high heat. Cook until fragrant oil rises. |
|
2
Done
|
Add in prawns (seafood), cook for 5 minutes. |
|
3
Done
|
Ready to serve. |
