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Gado Gado

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Ingredients

Ingredients A
Satay Sauce Base
Water
Cooking Oil
Toasted Peanut
Ingredients for Gado Gado
150 g Kangkong
150 g Long Beans
100 g Bean Sprouts
½ no Parsnip
2 pcs Tempeh
2 nos Hard Bean Curd
2 nos Hard Boiled Egg

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Gado Gado

Features:
  • Vegan
Cuisine:
    • Medium

    Ingredients

    • Ingredients A

    • Ingredients for Gado Gado

    Directions

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    Steps

    1
    Done

    Mix ingredients (A) in a wok/pot and cook over medium-high heat for about 5 minutes.

    2
    Done

    Add in toasted peanuts, reduce to a simmer until sauce thickens and set aside.

    3
    Done

    Arrange Gado Gado ingredients on a plate, add sauce as desired and ready to serve.

    spargomills

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